Summer menu is valid 3.5.-15.7.2023
Appetizers
Roasted peppers with soft Burrata cheese and rocket (G)
14€
Green asparagus with lemon marinated shrimp and cashew nuts (M,G)
15€
Salad with grilled watermelon and feta cheese (VL,G)
14€ /21€
Beef tartar with egg yolk and capers (M,G)
15€ /22€
Bread basket with browned butter (L)(G)(V)
4€
Main courses
Grilled flank steak with gem lettuce and roasted onion vinaigrette (L,G)
31€
Fried cod with roasted tomatoes and lemon-chili butter (L,G)
31€
Pasta Primavera (L)(V)
This season’s tastiest vegetables in beurre blanc-sauce
22€
Warm salmon salad (M,G)
15€ /22€
Töölönranta burger with beef patty or fried portobello
With your choice of fries or green salad
22€
On the side
Fries with aioli (M,G)(V)
5€
Green salad (V,G)
5€
Grilled asparagus with lemon (V,G)
6€
Desserts
Marinated rhubarb with white chocolate and almonds (G)
11€
Quark pancake with strawberries (L,G)
11€
Chocolate pastry with gooseberries (G)
11€
Cheese selection (L,G)
12€
Ice cream or sorbet
5€