From Monday to Friday 15.00 – 23.00 and on Saturday from 13.00 to 23.00.

 

Menu with risotto à 43,00€
Menu with beef à 49,00 €

Wine pairing package
For risotto menu á 29,00 €
For beef menu á 27,50€

 

Asparagus soup with cold smoked salmon tartar (L, G)
12 cl Lois Loimer Grüner Veltliner, Austria

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Grilled beef flank steak with asparagus and Bearnaise sauce (L, G)
12 cl Coroa d’Ouro DOC Douro / Poças Junior, Portugal

or

Asparagus risotto with goat cheese (VL, G)
12 cl Scolaris Borgo Boschetto Pinot Grigio, Italy

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Rhubarb with raspberry mousse (L, G)
8 cl Moscato d’Asti DOCG Sarocco / Piemonte, Italy

 

G = Gluten free
L= Lactose free
VL= Low-lactose