Brunch is served every sunday from 12am to 3pm.
(last reservations 1.30pm)

Brunch 36,00 € / With a glass of champagne 44,00 €


From Starter Buffet

Green salad with blackcurrant vinaigrette
Roasted beet root with goat cheese and rucola
Marinated red cabbage with blue cheese and nuts
Mushroom salad seasoned with horseradish
Potato salad
Thyme-scrambled eggs
Sausages and roasted bacon
Shrimps Skagen
Herring and Baltic herring
Boiled potatoes
Home baked bread and spread


Main courses 13.1.2019 Table served

Blini with smetana, red onion and white fish roe
Grilled Flank steak, celery and madeira sauce


From Dessert Buffet

Lime posset
Red velvet
Rocky road